We decided to stay in Switzerland for the Christmas this year. We were blessed to have Pamela and Henry be able to make the trip from Brussels to join us. We followed existing Woolley and Vittone traditions (presents on Christmas only and eating tons of butter and cream), and added Santa tracking via the internet to our Christmas experience. We hung stockings, left carrots and cookies for Santa and his reindeer and began Christmas day with eggs benedict – with extra hollandaise, of course. The kids wish for a white Christmas came true as we woke-up to a beautiful snow fall. We had a wonderful time relaxing with family, celebrating and giving thanks for all the beauty in our lives and world.
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