



Villa Zaballina is a functioning winery that makes wonderful Chianti Classico. It also produces estate olive oil which we consumed by the litre. The villa is old and enormous. We were told it was built 900 years ago, and it comfortably sleeps 16. We regularly got lost inside the place our first day there. The kitchen area was used the most; it is easily three times the size of my first apartment and was the heart of our Italian food and wine experience.
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